You are here: Home » Recipes » Hamburger Casserole Hamburger Casserole Recipe by deliachambliss Yield 1 servings PrintEmail Ingredients 2 pounds ground beef, chuck or sirloin2 cans cream of mushroom or golden mushroom soup4 cans water1 cup uncooked rice1 large onion, chopped1 clove garlic, minced6 slices bread, cubed. Instructions Brown ground beef, onion and garlic. Drain off fat. Pour contents into large oven proof bowl. Add cans of soup with 4 cans of water to beef mixture. Add rice. Cook uncovered in 350 degree oven for 45 minutes stirring contents several times to be sure rice is done and most of the liquid is obsorbed. Add cut up bread cubes to top of casserole and brown for 15 minutes or until toasted. Serve with salad and you have a complete meal that men love.