You are here: Home » Recipes » Ham and Cheese Quiche Ham and Cheese Quiche Recipe by American Profile Yield 6 servings Cheddar and ham blend perfectly in this breakfast quiche. PrintEmail "This is an easy and delicious dish. I love it and so do my guests." Ingredients 1 (9-inch) deep dish pie shell, thawed2 cups shredded sharp cheese1 cup chopped ham1/4 cup yellow onion, finely chopped2 eggs, beaten1/2 cup mayonnaise1/2 cup evaporated milk Instructions Preheat oven to 375F. Toss together cheese, ham, and onion. Spoon into pie shell. Whisk together remaining ingredients until well blended. Pour over ham and cheese mixture. Bake 45 minutes, or until golden and knife inserted in center comes out clean. – Dee Dee Clark, Metter, Ga.