You are here: Home » Recipes » Grilled Squash with Herbs de Provence Grilled Squash with Herbs de Provence Recipe by 1karen Yield 4 servings PrintEmail Ingredients 1 small Zucchini1 small yellow squash1 tablespoon Herbs de Provence1 tablespoon olive oil1 teaspoon salt Instructions Slice the zucchini and yellow squash in quarter inch slices. Dry on a paper towel so they don't stick together. Place in a bowl, add mix in olive oil until coated with oil. Sprinkle with Herbs de Provence and salt. Place in a grill basket and place in a preheated grill around 350 degrees. Grill for about 8 minutes. Stir once.