You are here: Home » Recipes » Grilled Pork Tenderloin with Spice Rub Grilled Pork Tenderloin with Spice Rub Recipe by Favorite Recipes Press Yield 6 servings Tender and juicy pork tenderloin seasoned with a wonderful blend of spices. PrintEmail Ingredients 2 -- garlic cloves, minced2 tablespoons chopped fresh thyme, or 2 teaspoon dried1 tablespoon chopped fresh sage, or 1 teaspoon dried1/4 teaspoon ground allspice or cloves2 teaspoons salt1 teaspoon ground pepper2 1/2 pounds pork tenderloin Instructions Mix the garlic, thyme, sage, allspice, salt and pepper in a small bowl. Rub on the pork tenderloin and let stand for 30 minutes. Grill over medium coals for about 20 minutes, turning occasionally; do not overcook. Recipe reprinted with permission from the Junior League of Salt Lake City’s Always in Season (Junior League of Salt Lake City, 2005).