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- Yield: 4 servings
- Prep: 10 mins
- Cook: 10 mins
Ingredients
- 4-- (3/4-inch thick) center slices King's Hawaiian® Sweet Bread
- 8slices (4 ounces) Cheddar cheese
- 6ounces shaved deli ham
- 4slices canned pineapple, drained
Instructions
-
Place 2 slices cheese side by side on 2 slices of bread; top with ham. Layer 2 pineapple slices side by side over ham, then remaining cheese. Top with 2 bread slices.
-
Cook over medium heat on grooved stove-top grill until cheese is melted, turning once.Cut each sandwich in half; serve hot.
Nutritional Info *per serving
- Calories 635
- Glycemic Load 0
- Fat 32g
- Saturated Fat 15g
- Polyunsaturated Fat 2.25g
- Monounsaturated Fat 10g
- Cholesterol 105mg
- Sodium 1095mg
- Potassium 320mg
- Carbohydrate 58g
- Fiber 3g
- Sugars 18g
- Protein 29g
- Trans Fat 1g
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