Greek Yogurt, Honey and Nuts
- Yield 1 servings
- 2 dollops of Greek yogurt
- 1 tablespoon heaped, broken-up shelled walnut halves
- Ground cinnamon, for scattering
- 2 teaspoons thick but drop-off-the-spoon honey
- Dollop yogurt into a bowl. Sprinkle with walnuts, scatter on a little cinnamon, drizzle over some honey and give a final scattering of cinnamon.