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Great Green Beans

  • Yield: 1 servings

Ingredients

1pound fresh green beans
1/4cup light margerine
1tablespoon olive oil
1/2teaspoon salt
1/2teaspoon Italian seasoning
1/2teaspoon lemon juice
1/4teaspoon grated lemon peel

Instructions

  1. Place green beans in a steamer basket, place in a large sauce pan over 1 inch of water, Bring to boil, cover and steam 8-10 minutes, or until crisp-tender, Meanwhile in a small sauce pan, heat the remaining ingredients until margarine is melted, transfer beans to a serving bowl drizzle with margarine mixture and toss and coat.

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