Grape Agua Fresca

  • Yield 2 servings

A light and effervescent spin on agua frescas from Mexico.


2 cups freshly made California grape juice
2 tablespoons sugar
1/4 cup lime juice
Lime slices
Sparkling water (optional)


  1. Combine the grape juice, sugar and lime juice in a pitcher and stir well. Serve over ice with lime slices and sparkling water if desired.
  2. Note: To make the fresh grape juice, puree 6 cups seedless red California grapes in a food processor or blender and strain through a fine sieve. It will make about 2 cups of juice.

Recipe courtesy of the California Table Grape Commission



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