Glazed Kielbasa

  • Yield: 3 servings


1pound Beef kielbasa
1/4cup Brown Sugar
1cup Ginger Ale


Cut the kielbasa into 1/4 inch pieces and place in a slow cooker.  Sprinkle brown sugar over the top and add ginger ale.

Cook for 3-4 hours and serve warm.

blog comments powered by Disqus
%d bloggers like this: