You are here: Home » Recipes » Fresh Strawberry Granita Fresh Strawberry Granita Yield 10 servings Fresh, local strawberries are best in this granita for the best strawberry flavor. Jill Melton PrintEmail Ingredients 8 cups strawberries1 cup water2/3 cup sugar1 lime, juiced Instructions Puree strawberries in food processor until smooth. Combine water and sugar in a saucepan. Heat until sugar is dissolved. Let cool. Combine strawberries, sugar syrup, lime juice and wine, if desired. Pour into a shallow pan and freeze. Scrape with a fork.