Fennel Salsa

fennel salsa dip
Teresa Blackburn
http://pgoarelish2.files.wordpress.com/2012/06/fennel-salsa-dip-appetizer-snack-relish.jpg?w=150
  • Yield: 6 servings

Ingredients

1-- fennel bulb, diced
1medium cucumber, seeded and diced
1-- avocado, diced
1-- carrot, shredded
1-- green apple, diced
1/2-- red onion, finely diced
1-- jalapeno, seeded and finely diced
1/4cup finely chopped cilantro
1 to 2tablespoon honey
1 to 2tablespoon lime juice

Instructions

  1. Combine all ingredients in a large bowl. Toss. Cover and refrigerate at 30 minutes. Serve with tortilla chips.

Nutritional Info *per serving

  • Calories 92
  • Fat 4g
  • Cholesterol 0mg
  • Sodium 31mg
  • Carbohydrate 16g
  • Fiber 4g
  • Protein 2g
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