You are here: Home » Recipes » Eye Round Roast Eye Round Roast Recipe by darncat Yield 6+ servings PrintEmail Ingredients 1 medium eye round roast1 can Cream of Mushroom Soup1 envelope Lipton Onion Soup Mix6 tablespoons A 1 Steak Sauce Instructions Line baking dish with enough aluminum foil to be able to wrap roast. Set roast in baking dish on top of aluminum foil. On top of roast add 1 can of Cream of Mushroom Soup, 1 envelope of Lipton Onion Soup Mix, and pour A1 Steak Sauce in a line down the center of roast. Wrap roast and bake at 350 degrees for 1 hr 40 minutes. Remove roast and stir gravy and serve.