Enriched Muffins

  • Yield: 12 servings

"I add variety to my meals by experimenting. Muffins are a favorite, so I tried some different ingredients. My husband was impressed."


1 egg
1/4cup margarine, softened
1/2cup sugar
1/4cup grape juice
1/4cup half-and-half
1cup self-rising flour
1/2cup bran
1/4teaspoon baking soda
1/2cup dried cranberries


  1. Preheat oven to 400F. Grease 12 cups of muffins tins.
  2. Using an electric mixer, blend egg, margarine, and sugar in a bowl. Mix in grape juice and half-and-half. Combine flour, bran, and baking soda.
  3. Mix with cranberries and stir in to egg mixture.
  4. Put in a greased muffin pan and bake about 12 minutes.

—Brenda Adams, Weatherford, Texas


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