You are here: Home » Recipes » Eggs in Purgatory Eggs in Purgatory Recipe by bumblebeemanfan Yield 1-2 servings PrintEmail Ingredients 2 tablespoons Olive Oil1 large Onion1 clove garlic3 whole Tomato1 dash Salt1 pinch Pepper2 large Egg Instructions Saute the chopped garlic and onion in olive oil. Puree the tomatoes and add tomatoes to the pan. Salt and pepper to taste. Make room in the middle of the pan. Break eggs and cook until desired temperature.