You are here: Home » Recipes » Easy Irish Soda Bread Easy Irish Soda Bread Recipe by Relish Yield The sour cream in this recipe insures a moist and tender Irish soda bread. PrintEmail Ingredients 2 eggs1 pint, sour cream3 1/2 cups all-purpose flour1/2 cup natural sugar, like turbinado1 tablespoon baking powder1 teaspoon salt2 tablespoons caraway seeds1 cup dark golden raisins Instructions Preheat oven to 350F. Cream eggs and sour cream together on medium. In a separate bowl, combine flour, sugar, baking powder and salt. Add dry ingredients to mixing bowl, mixing on medium. Add caraway seeds and raisins, mix to combine. Divide batter evenly among muffin tin cases. Bake for 50 minutes or until toothpick comes out clean.