You are here: Home » Recipes » Easy Homestyle Chicken Easy Homestyle Chicken Recipe by National Honey Board Yield 4 servings Coated with a buttermilk-honey mixture, this chicken is pan-fried then baked in the oven. PrintEmail Ingredients 4 -- (3 1/2- to 4-ounce ) boneless, skinless chicken breasts1/2 cup honey1/2 cup buttermilk baking mix2 teaspoons ground ginger1 teaspoon seasoned salt1/4 teaspoon pepper2 tablespoons vegetable oil Instructions Coat chicken with honey; set aside. Combine baking mix, ginger, seasoned salt and pepper; mix well. Roll honey-coated chicken in seasoned mixture. Brown chicken in hot oil in nonstick skillet. Drain excess oil. Place chicken on rack in baking pan and bake at 350F 20 to 30 minutes or until juices run clear.