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Easy White Chocolate Fudge

Recipe by SallieJ

3 cups white chocolate chips

14 fluid ounces sweetened condensed milk

1 teaspoon vanilla

Melt chips and milk together in heavy pan.
Add vanilla and pour into buttered wax paper lined 8-inch square pan.
Put in refrigerator until set.
Turn out fudge onto cutting board, remove wax paper and cut into desired size pieces..
Store in refrigerator.

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