Easy crunchy, tart chocolate drops

  • Yield: 40 servings


1 pkg-- chocolate chips, milk or dark choc
6-8 oz-- dried sour cherries or other dried fruit
6-8 oz-- pecan halves


  1. Melt package of chocolate chips in microwave.  You may use milk or dark choc chips, or mix the two to equal one package.
  2. Stir in sour cherries and pecans. 
  3. Drop spoons full of mix on wax paper.  Let sit a few minutes to harden and you're done.