Easy crunchy, tart chocolate drops
- Yield: 40 servings
- 1 pkg-- chocolate chips, milk or dark choc
- 6-8 oz-- dried sour cherries or other dried fruit
- 6-8 oz-- pecan halves
- Melt package of chocolate chips in microwave. You may use milk or dark choc chips, or mix the two to equal one package.
- Stir in sour cherries and pecans.
- Drop spoons full of mix on wax paper. Let sit a few minutes to harden and you're done.