You are here: Home » Recipes » Easy Crock Ham Bean Veggie Soup Easy Crock Ham Bean Veggie Soup Recipe by GeoTucker Yield 12 servings PrintEmail Ingredients 12 cups Water1 1/2 pounds Smoked Boneless Ham-diced5 cloves Garlic1 pound Diced carrots1 pound Diced celery1 cup Trader Joes Brown Rice Medley28 ounces Prepared Pinto Beans2 tablespoons Extra Virgin Olive Oil2 tablespoons Mrs. Dash Original Seasoning1 tablespoon Salt and Pepper to taste12 fluid ounces Beer- Porter/dark Instructions Combine all ingredients except beer in large slow cooker on high heat for 4 to 6 hours. Stir occasionally throughout cooking process. Add beer as soup cooks down as needed. Healthy and yummy, serves 12 plus.