You are here: Home » Recipes » Dressed-Up Tomato Soup Dressed-Up Tomato Soup Recipe by Relish Yield 2 servings A bit a cheese, some spinach, bacon and grape tomatoes turn a can of tomato soup into great, no-fuss meal. Teresa Blackburn PrintEmail Ingredients 1 (10 1/2-ounce) can condensed tomato soup1 can 2 percent reduced-fat milk10 grape tomatoes, cut into halves2 slices bacon, cooked and crumbled1 (1-ounce) mozzarella cheese stick, cut into 6 pieces1 cup fresh spinach, chopped2 ounces grated Parmigiano Reggiano cheese Instructions Place soup in saucepan. Add milk; whisk well. Add tomatoes, bring to a boil, reduce heat and simmer 5 minutes. Remove from heat and add bacon, mozzarella cheese and spinach. Ladle into bowl and sprinkle with grated Parmigiano Reggiano.