You are here: Home » Recipes » Creamy Blue Cheese Spread Creamy Blue Cheese Spread Recipe by California Walnut Board Yield 12 servings Prep 10 mins Cook 0 mins Simple and tasty, this dip is perfect for using up odd pieces of cheese left in the refrigerator. California Walnut Board PrintEmail Ingredients 2 cups non fat Greek yogurt4 ounces blue cheese, crumbled1/2 cup toasted walnuts, finely chopped1 teaspoon Kosher salt to taste3/4 teaspoon black pepper to taste Instructions In a medium bowl combine the yogurt and cheese mashing together with a fork. Stir in the walnuts and season to taste with salt and pepper. Note: This can be made ahead and served on crackers, scooped into endive leaves or onto apple or pear slices. Recipe courtesy of Tina Salter.