You are here: Home » Recipes » Crab Pie Crab Pie Recipe by tianhapsari Yield 6 to8 servings PrintEmail Ingredients 8 ounces soft cream cheese1 tsp -- chopped onion3/4 tsp -- old bay seafood seasoning1/2 cup chili sauce1/2 cup ketchup1 tbsp -- horseradish1 tsp -- lemon juice1 pound jumbo lump crab meat1 package crackers Instructions Combine cream cheese, chopped onion and Old bay; spread on platter. Refrigerate covered with plastic wrap. Then make sure by mixing remaining ingredients except crab meat and crackers. Spread over cheese. Just before serving, cover cheese and sauce with crab meat. Serve with crackers. Serve 6 to 8.