Christmas Crunchies

  • Yield 16 servings

Ingredients

1 cup karo syrup
1 cup sugar
1 cup crunchy peanut butter
1 teaspoon vanilla
5 cups special k cereal

Instructions

Mix karo syrup and sugar together on the stove, heat slowly until all is mixed. DO NOT BOIL. Remove from heat and stir in vanilla and peanut butter.  Mix with cereal until well coated. Press into a cookie sheet.  Cool and enjoy

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