You are here: Home » Recipes » Chocolate Toffee Graham Bars Chocolate Toffee Graham Bars Recipe by javanut1 Yield 1 servings PrintEmail Ingredients 1 -- (14.4-ounce) Box Graham Crackers1 cup Brown Sugar1 cup Butter1 cup Peanuts, chopped1 -- (4.4-ounce) Hershey Bar Instructions Line a greased 15 x 10 cookie sheet with separated graham crackers. Mix brown sugar, butter and nuts in a saucepan. Boil 2 minutes. Spread the mixture over the crackers. Bake at 350 degrees for 10 minutes. Lay the whole chocolate bar on the hot cracker base and allow to melt. Spead chocolate. Let cool, then cut into bars. Store in fridge. Similar to a Heath Bar in taste. Substitute your favorite nut for peanuts, if you prefer.