You are here: Home » Recipes » Chocolate Chip Walnut Pie Chocolate Chip Walnut Pie Recipe by California Walnut Board Yield 10 servings Prep 25 mins Cook 50 mins PrintEmail Ingredients 2 -- eggs, beaten1/2 cup flour1/2 cup granulated sugar1/2 cup packed brown sugar1 cup butter or margarine, melted and cooled1 package (6oz) chocolate pieces1 cup chopped walnuts1 -- 9-inch unbaked pie shell Instructions In large bowl beat eggs until foamy. Gradually add flour and sugars, mixing until well blended. Stir in butter. Fold chocolate pieces and walnuts. Pour into unbaked pie shell; Bake in 325F oven 50 minutes or until pick inserted in center comes out clean. Serve warm with scoops of vanilla ice cream, if desired. Makes 1, 9-inch pie.