You are here: Home » Recipes » Chocolate Bread Puddings for Two Chocolate Bread Puddings for Two Yield 2 Chocolate Bread Puddings are a snap to make and are a great Valentine's Day dessert. PrintEmail Ingredients 2 cups cubed French bread1 cup chocolate milk2 eggs3 ounces chopped chocolate bars or 6 caramel-filled chocolate drops, chopped Instructions Preheat oven to 325F. Place bread cubes in 2 (8-ounce) ramekins sprayed with cooking spray. Add chopped chocolate. Combine chocolate milk and eggs; whisk well. Pour over bread cubes. Bake 25 to 30 minutes, until set and puffed. Serve warm with vanilla ice cream.