- Yield servings
- 2 to 3 pounds chicken wings
- 1 cup grated Parmesan cheese
- parsley, to taste
- paprika, to taste
- 1 teaspoon oregano
- Preheat oven to 350 degrees. Cut off tips of wings and split the wings in two. Mix cheese, parsley, paprika, and oregano. Roll wings in mixture and bake for 1 hour. Serve hot or cold.
Tips from our Test Kitchen: Like the hot and spicy wing recipes, this dish also is good with ranch style or blue cheese dressing.
Recipe by Connie Koval, Albuquerque, N.M.