You are here: Home » Recipes » Chicken Rosemary Strips Chicken Rosemary Strips Recipe by Relish ContributorKitchen Tested Yield 12 to 16 servings These low-fat broiled chicken strips are a great buffet dish. PrintEmail Ingredients 1/2 cup fat-free Italian dressing1/4 cup lemon juice1 tablespoon minced garlic2 tablespoons Worcestershire sauce1 tablespoon dried rosemary Black pepper to taste2 pounds boneless skinless chicken breasts, cut into strips Instructions In a bowl, mix Italian dressing, lemon juice, garlic, Worcestershire sauce, rosemary and pepper. Pour over chicken strips and marinate for at least 30 minutes or overnight. Place strips on a broiler pan and pour marinade on top. Broil 10 minutes on each side or until done. Baste while cooking with marinade.