You are here: Home » Recipes » Chicken Pesto Pizza Chicken Pesto Pizza Yield Makes 1 (12-inch) pieces Prep 5 mins Cook 10 mins Premade pizza crust and packaged or rotisserie chicken make this pizza a snap. National Chicken Council PrintEmail Ingredients 1 -- (10-ounce) package Italian flavored, fully cooked, carved chicken breast or other cooked chicken breast1 -- (12-inch) thin, pre-baked pizza crust1 -- (2.82-ounce) jar pesto1 -- (6-ounce) jar marinated artichoke hearts, drained and chopped1/2 cup Grated fontina cheese Instructions Preheat oven to 450F. Spread the pizza crust with the pesto. Sprinkle with chicken, artichoke hearts and grated cheese. Season with freshly ground pepper, if desired. Bake on a pizza stone or baking sheet for 8 – 10 minutes, until the cheese begins to brown. Serve hot.