Chicken Penne

  • Yield 6-8 pieces
  • Prep 3 minutes
  • Cook 30 minutes


2 cans Canned white meat chicken
1 box Mini Penne noodles
1 can Italian Spagetti sauce
1 can Black olives
1/2 pound Cooked Italian Sausage
1 package Pizza cheese
1 package Italian cheese


Open the 2 cans of chicken white meat and drain the liquid into a sauce pan. Add enough water to the pan to cook the package of penne noodles. Bring to boil and add noodles. Cook until noodles are almost done. Pre heat oven to 350 degrees. While the noodles are cooking, open all the cans and packages. Drain the noodles. Pour the Spagetti sauce, noodles drained canned chicken, black olives(drained),and  cooked italian sausage into a large baking pan. Combine all the  ingrediants  till well mixed. Cover with the 2 packages of cheese. Bake in oven for 20 +/- minutes or until cheese is golden brown.  Serves 6-8

* You can add peppers, mushrooms or make it into a vegetarian meal.



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