You are here: Home » Recipes » Cheesy Pizza Fondue Cheesy Pizza Fondue Recipe by Canned Food Alliance Yield 6 servings This velvety dip, made with vitamin A-rich canned tomato sauce, has the flavorful elements of cheese pizza and serves up some good nutrition. PrintEmail Ingredients 2 tablespoons toasted breadcrumbs1/4 cup milk1 -- (15-ounce) can tomato sauce2 slices pepperoni, finely chopped (optional)2 ounces (1/2 cup) finely shredded mozzarella cheese1 tablespoon Parmesan cheese (optional)2 -- whole-wheat pita breads (each cut in 6 triangles), warm Instructions Mix breadcrumbs and milk in a small bowl until fully moistened; set aside. Combine tomato sauce and pepperoni (if using) in a small saucepan and heat to simmering. Stir in breadcrumb-milk mixture and simmer for 2 minutes, stirring constantly. Remove from heat and stir in cheese(s) until melted. Transfer to a serving bowl and serve with warm pita triangles for dipping.