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Cheese and Horseradish Dip

Bleu Cheese
Courtesy of New England Soup Factory
http://pgoarelish2.files.wordpress.com/2014/01/bleu-cheese.jpg?w=150

Ingredients

16ounces cream cheese
2cups grated sharp cheddar cheese
3/4cup crumbled bleu cheese
2tablespoons horseradish
4 dashes Worcestershire sauce
4 dashes Tobasco sauce
Freshly ground black pepper to taste

Instructions

  1. In a large standing mixer fitted with a mixer paddle, combine all ingredients and blend together until evenly mixed. Refrigerate until ready to serve. Serve with assorted crackers, chips and vegetables.

Recipe Courtesy of New England Soup Factory

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