Cheddar Garlic Biscuits

  • Yield 1 dozen


2 cups flour
5 tablespoons room temp butter
1 cup milk
1 cup sharp cheddar
1 tablespoon mixture of garlic powder, onion powder, black pepper, paprika and baking powder


Mix flour and butter together until it's mixed but still a bit clumpy. Add tbsp of baking powder and spice mix. Add in milk and cheese. Mix well. Bake at 425 for about 15 minutes.  



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