Looking for winter recipes? Long cold nights and frigid snowy days send us burrowing into our homes with warm comforting foods. Winter means hearty root vegetables, deep dark greens, in long slow braises, stews and roasts plus recipes for the holiday season as well.
Robust Beef and Potato Soup
Is there anything more comforting than beef soup with big chunks of potato?
Rheinlander Bakery’s King Cake
Between the brilliant colors and the hunt for the hidden trinket, it’s easy to forget how delicious this cinnamon-swirled buttery cake is.
Lemon Fried Chicken with Tart Salad Topping
To prepare cutlets, blend together garlic, lemon juice, 1 teaspoon olive oil, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Add chicken,…
Whole Turkey Breast with Walnut-Raisin Stuffing and Gravy
Raisins and walnuts add texture and taste to a classic bread stuffing.
Self-Braised Escarole with Garlic and Golden Raisins
Adding raisins to escarole gives a little sweet with the sharp-flavored vegetable.
Cranberry Orange Bundt Cake
This Bundt cake contains a pleasant surprise in the form of a tangy fruit filling.
Mayan Hot Chocolate with Butternut Squash
Loaded with calcium and beta-carotene (from the squash), this thick creamy drink is substantial enough for dessert.