Looking for vegetarian recipes? Our hearty meatless recipes make going vegetarian not only doable but delicious—whether for one meal a week or a lifetime change. Our comprehensive collection of vegetarian dishes includes family dinners and kid-friendly recipes as well as healthy, low-calorie options.
Teresa’s Breakfast Frittata
Similar to a Spanish tortilla, this frittata with potatoes and bell pepper is just as good for dinner as it is for breakfast.
Roasted Vegetable Crepes
Thin pancakes with a savory vegetable filling are great for dinner or brunch.
Sauteed Brussels Sprouts
Slicing Brussels sprouts helps them cook quickly and develop a browned, toasty flavor.
Garlicky Grilled Pattypan Squash
Grilling brings out the natural sweetness of this squash, along with a hint of summer smoke.
Poached Pears with Port Syrup
Port and spices infuse pears with a beautiful pink color and a warm sweet flavor.
This healthy side is a nutrition powerhouse of fiber, calcium and vitamins A & C.
Penne with Caramelized Onions, Peppers and Feta
Sweet caramelized onions and red peppers pair with tangy feta cheese.
Tomato Phyllo Pie
Served with a salad, this fresh, simple tomato tart makes a great vegetarian meal.
Arugula Salad with Strawberries and Feta
A little sweet, a little salty, a little peppery—a perfect summer salad.
Mediterranean Layered Dip
Hummus, spinach, tomatoes, onion, feta and kalamata olives — all layered attractively, and deliciously, in a super dip.