• Mobile Apps
  • Print Issue
  • Recipe Search
  • Create a Recipe
  • Hello, !
    Your Account
    Newspaper Partners Click Here Close
    Login/Register
Relish
  • Home
  • RecipesView Category
    • Search
    • Create
    • Holidays
    • Healthy
    • Chicken
    • Quick & Easy
    • Breakfast
    • Lunch
    • Dinner
    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
    • St. Patrick's Day
    • Easter
    • Passover
    • View Holidays >>
    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

  • How-ToView Category
    • Cooking Tools
    • Entertaining
    • Cooking How-To
    • Relish Style
    • View How-To >>
    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

  • In SeasonView Category
    • Fall
    • Winter
    • Spring
    • Summer
    • View In Season >>
    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

  • For MomsView Category
    • View For Moms >>
    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

  • Cooking ShowView Cooking Show
  • BlogsView Blogs
  • Recipe Box
  • Slideshows
  • Videos

Rustic-Fingerling-Potato-Salad-Relish.jpg

Rustic Fingerling Potato Salad

Potato salad get a nutrition boost from radicchio, kale and Brussels sprouts.

Homemade Pizza Sauce

Combine all ingredients in a small saucepan and cook over medium to medium low heat. Cook until reduced by half, stirring regularly until thickened, for…

Dried Fruit and Nut Bars

This bar recipe is very flexible, as long as you keep the proportions the same. Feel free to make it your own by changing up…

tri-colour-pasta-salad-eat-clean-diet-vegetarian-health-recipe-diet-food-spry

Tri-Color Pasta with Tuna, Spinach and Artichoke Hearts

This fresh and wholesome dish can be easily adapted to suit a variety of audiences. Perfect for left overs and on the go!

smoky-eggplant-spread-eat-clean-diet-vegetarian-health-recipe-diet-food-spry

Smoky Eggplant and Chickpea Spread

This eggplant spread is great with crackers or vegetable sticks.

English-Peas-Relish.jpg

Risotto with Broccoli, Peas, Zucchini and Carrots

Bursting with great vegetable flavors, the creamy vegetarian risotto makes a great spring dinner.

Fresh Vegetable Pizza with Cresecent Rolls Crust

Spread crescent rolls on large cookie sheet, bake and cool. Mix the next three ingredients, and spread on the cooled  crescent rolls Mix the chopped…

Lentil-and-Rice-Salad-Relish.jpg

Lentil and Rice Salad

Sort lentils and rinse under cold water. Cook lentils in 4 cups of cold water over medium heat  25 minutes. Add rice, salt, pepper, reduce…

chia-seed-cookbook-chipotle-burger-food-eat-diet-health-spry

Chia Chipotle Bean Burger

Bean burgers make a fast, casual, and tasty meal that is high in protein and fiber, and low in fat.

The almost instant lunch

Simply put the rice into a sealable microwaveable container if taking to work, or a bowl for at home. Top it with the beans and…

Asian Slaw with Ramen Noodles

Remove packets from soup mix, set a side. Crush noodles, place in bottom of a large bowl. Top with slaw mix, sprinkle with almonds &…

Greenilicious Salad!

In a pot of boiling salted water, blanch asparagus for 3-5 minutes.  Remove and immediately put in an ice bath.   Drain asparagus on a paper…

garden_vegetable_medley_with_cheese

Garden Vegetable Medley

A delicious, low-calorie, gluten-free one-pot meal.

Broccoli and Caramelized Onions with Fettucine

Crisp broccoli is paired with the sweet and earthy flavor of caramelized onions.

Paella Primavera

A meatless version of the classic Spanish dish.

«‹345678910111213›»

Sign up for our newsletters!

Select the newsletters you would like to receive

My Recipe Box

View my saved recipes

Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
  • Easy Bacon Mushroom Frittata

    Easy Bacon Mushroom Frittata

    view recipes

  • CARNITAS-6_WEB

    New Potluck Recipes for the Adventurous Cook

    view articles

Featured This Week

  • 13734chicrice4-mrg1
    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

  • coconut shortcakes
    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

  • Lemon-Spinach-With-Toasted-Pistachios-Relish.jpg
    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

  • img_6231
    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

© 2013 Relish, Publishing Group of America. All Rights Reserved.
PGOA Media
  • Americal Profile
  • Relish
  • Spry
  • Money Living
  • Terms of service
  • Privacy guidelines
  • Publishing Partners
  • Circulation Sales
  • Advertise with us
  • Contact Us
  • Sitemap
Part of KitchenDaily Powered by WordPress.com VIP