Looking for vegetable recipes? From spring peas and carrots to summer cucumbers, tomatoes, corn, beans, zucchini and potatoes, we have vegetable recipes for cold salads, casseroles, soups, and sides for every occasion or need.
String Bean & Arugula Salad
Wilting the arugula with the hot, garlicky grilled beans makes this unusual pairing work wonders.
Combine everything together and serve. Lasts for days in refrigerator. Good with chips or crackers, or just by itself. Recipe by Sue Woodard
Organic Baby Spinach Salad with Maple Balsamic Vinaigrette
To prepare vinaigrette: Combine all ingredients in a blender and process until well incorporated. Season to taste. Refrigerate until serving time. Makes 1 1/4 cups….
1. Preheat oven to 400F. 2. Combine sugar, nutmeg and flour. Stir in melted butter. Add eggs and beat with a whisk until smooth. 3….
Heat olive oil in teflon pan or black iron skillet.on medium high. Shred raw zucchini right into skillet spreading to cover bottom of pan. Salt and…
Summer Fresh Salad
Toss all ingredients (down to the Fresh Baby Greens) in salad bowl. Spread Baby Greens on salad plates. Arrange egg quarters around edges of Baby…
Garden Tomato Tart
1 head of garlic, roasted 1 Tablespoon olive oil 1 store-bought refrigerated pie dough 10-12 ounces fresh mozzarella cheese, shredded 3 tablespoons chopped fresh basil…
Cut broccoli into small florets. Discard large stems. Steam or boil florets for 5 minutes or until crisp-tender. Drain and immediately drop in a bowl…
Add all ingredients to a large bowl. Stir to combine. You can eat right away, but this is better after being in the fridge for…
Honey Roasted Carrot Salad with Meyer Lemon and Herb Vinaigrette
Carrots and parsnips are made for each other in this side dish featuring a lemony sauce.
Great Green Beans
Place green beans in a steamer basket, place in a large sauce pan over 1 inch of water, Bring to boil, cover and steam 8-10…
Place the first five ingredients in a large bowl, mix well. Cover and put into refrigerator and let stand overnight. Remove from refrigerator and rinse…
Sweet Onion Jam
Place two large saute pans over medium low heat. Add the bacon (two slices for each pan), and cook until crisp without draining fat….
Stuffed Garden Peppers with fresh tomato sauce
Cut off tops of peppers and remove seeds and most of membrane, being careful to keep peppers from breaking. Rinse well. Saute diced onion in…
cut up seasonal veggies, brush with olive oil. sprinkle with a mixture of garlic powder, onion powder and pepper (season to taste). Bake at 400…