Shrimp and Avocado Salad
This shrimp salad is tangy and is a great addition for a summer dinner party.
Grilled Shrimp and Scallop Fajitas
A delicious way to combine the flavors of shrimp with your favorite Mexican dish.
Father's Day Menu from the Grill
Our mouthwateringly good menu, featured this week on The Today Show, will leave the whole family full and happy.
The Best Mint Julep Cocktails
Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.
15 Must-Try Summer Peach Recipes
A host of cobblers, cakes and crisps featuring sweet summer peaches.
6 Super Simple Dinners from Your Pantry
This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.
Good old scalloped potatoes with cheese, from the late-great master herself, Julia Child.
Combine sugar, white vinegar and mustard in a medium saucepan. Add water and cook, whisking, over medium-high heat until sugar and mustard dissolve. Remove from…
Place garlic in blender or food processor; pulse until chopped. Add tomatoes, pistachios, basil, salt and pepper; process until coarsely chopped. Gradually add oil and…
Grill some corn on the cob and make extra for this creamy corn chowder the next night.
Twice-baked potatoes in an easy casserole.
A great side dish for when your zucchini harvest starts coming in.
Perfectly grilled vegetables are a healthy summertime side.
Anchovies provide a saltiness to a lemon vinaigrette, perfect on bitter arugula and celery.
Navy beans simmered with ham bones, celery, and carrot--a sensational crock pot soup
A creamy tasting soup, made with sweet cinnamon, sauteed apple and baked squash
Combine fresh cabbage and canned beans for a soup that's lower in fat and calories than the traditional bean soup.
Serve hot, warm or at room temperature, as a side or a sauce for pasta.
The freshest tomatoes you can find star in this quick-and-easy salsa.
Place ham or bacon in a Dutch Oven or large saucepan. Saute 10 minutes or until ham or bacon is crisp. Remove ham, add onion…
Whisk together all ingredients except avocados. Let stand 30 minutes to allow flavors to combine. Just before serving, cut avocados in half, peel, seed and…
Your Perfect Picnic Packing Guide
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Banana Chocolate Pops
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A batch of 14 perfectly seasonal recipes featuring watermelon, a juicy summertime staple.
Chimichurri Sauce provides a fresh "green" taste to grilled steak. Sponsored by George Foreman® Grills.
Meet the owners of Turnbull Creek Farm and then get to know their two mouthwatering recipes.
Early summer's favorite—blueberries and lemons—team up in this festive cocktail.
Thai cooking invites tweaking to get the flavors just the way you like them.
Celebrate National Pizza Month and learn the secrets behind America's top-notch pizzerias.