Type of Dish
Gluten-Free Apple Cranberry Crumble Bars
These rustic bars are ideal for fall and winter desserts on the go—and they’re gluten-free to boot!
Curried Black Eyed Peas
These Indian-spiced black eyed peas make an ideal vegetarian main dish for the winter months.
Peanut Butter and Nutella Blondies
Soft, chewy peanut butter blondies, filled with creamy Nutella. Irresistible.
Banana Nilla Pudding Pie
A decadent fusion of two classic comfort foods—banana pudding and banana cream pie.
Breakfast Oatmeal Pie
It’s pie—for breakfast! This hearty oatmeal pie laced with fresh fruit is the perfect way to start your day.
Sweet and Salty Pretzel Crunch
A salty-sweet snack mix, perfect on its own or atop your favorite chocolate and peanut butter desserts.
Chocolate Peanut Butter Mousse Pie with Pretzel Crunch
The classic sweet-and-salty combination of pretzels and chocolate comes to life on this stunning pie recipe.
Easy Salsa Spaghetti with Olives and Basil
The beautifully blended flavors of juicy tomatoes, fresh basil and black olives, all tossed and tangled up in a plate of spaghetti.
Rosemary and Balsamic Roast Pork Tenderloin
A pork tenderloin recipe decadent enough for special occasions, but simple enough for weeknight suppers.
Winter Panzanella Salad with Butternut Squash
This butternut squash salad recipe is a hearty, cool-weather take on Italian panzanella salad.
Skillet Pork Tenderloin
Juicy and flavorful, this fruit-sweetened tenderloin is an ideal main course.
Lighter Chicken Parm Sandwiches
These kid-friendly (and waistline-friendly) chicken sandwiches come together in less than 30 minutes.