Type of Dish
Blue Cheese- and Cranberry-Stuffed Endive
Blue cheese, cranberries, and pecans add texture to a cream cheese and apple jelly mixture, all topping fresh endive leaves.
Great Grandmother’s Gingerbread
Preheat the oven to 350 degrees. Grease and flour a 13 x 9-inch baking dish. Cream the butter, lard, and sugar together. Add the beaten…
Turkey Bread Pudding Florentine
An outstanding brunch recipe that can be made the night before and popped into the oven to cook in the morning.
Hot Cranberry Punch
Cranberry juice, orange juice, and lemonade spiced with cinnamon and cloves make a delicious holiday punch.
Broccoli-Tofu Cheese Enchiladas
Broccoli, tofu and cheese fill corn tortillas, topped with enchilada sauce.
Red Snapper Salpicon
Crispy tostados, avocado and black beans dress up this fresh-tasting red snapper dish.
Mom’s Ham Dip
Mix the mayonnaise, cream cheese, ham, parsley flakes, onion flakes, and dry mustard in a small bowl until well blended. Chill. Spoon the mixture into…
Peanut Butter Fingers
An oatmeal cake, swirled with peanut butter, and iced with peanut butter and chocolate frosting
Pig Eatin’ Cake
Combine cake mix, mandarin oranges, eggs, and oil. Beat on medium speed for 4 minutes. Pour into three greased layer cake pans. Bake at 350F…
Break tough ends off asparagus. Rinse and remove scales with carrot peeler. Heat butter, water, juice and lemon zest in a large skillet to boiling….
Fiesta Bean and Beef Dip
Brown meat with onion. Drain off grease. Add taco seasoning and amount of water suggested on packet. Add Rotel, beans and cheese. Heat thoroughly. Serve…