Type of Dish
Wild Rice with Barley, Snow Peas and Raisins
An unusual blend of flavors marries nicely in this fruit and veggie recipe.
Teriyaki Pot Roast
This home-style pot roast is flavored with a soy sauce, ginger and a bit of brown sugar.
Roasted Red Pepper Jam with a Kick
Combine all ingredients in a pot over high heat and bring to a boil. Boil 5 minutes, skim foam off the top. Reduce heat. Ladle…
Oatmeal Cake with Broiled Topping
This old-fashioned cake stars oats and cinnamon along with a topping of butter and coconut.
A hearty, healthy soup that comes together quickly. The variety of fresh ingredients from oregano to cilantro will surely make this a meal to be remembered.
Homemade Grape Ice Cream
Dissolve sugar in grape juice. Add lemon juice. Combine cream, evaporated milk and milk. Pour mixture into a 1-gallon ice cream freezer and churn according…
Chocolate Toffee Crescent Bars
Heat oven to 375 F. degrees Unroll dough into 2 long rectangles. Place rolls in ungreased 15″ X 10″ jelly roll pan, pressing over bottom…
Grilled Corn with Chipotle Butter and Cheese
Piquant peppers, lime and a sprinkle of Parmigiano Reggiano cheese imbues grilled corn with abundant flavor.
Preheat oven to 350 F. Place egg in measuring cup and add enough milk to make one cup. Mix dry ingredients with margarine, then mix…
Salmon with Miso
Combine brown sugar, miso paste, soy sauce and hot water. Spoon over salmon fillets, and broil 10 minutes. Serves 4.