Type of Dish
Grilled Polenta and Sausage and Pomodoro Sauce
An easy Pomodoro Sauce and sausage tops grilled corn cakes.
Black-Eyed Pea Soup
Heat a Dutch oven over medium-high heat. Add sausage; cook until no longer pink, stirring constantly. Drain sausage on paper towels; discard all but 1…
Raisin-Cream Cheese Bundt Cake
Preheat oven to 325F. Generously grease Bundt pan with cooking spray. Lightly spoon flour into measuring cup and level with a knife. Combine flour, baking…
Preheat the oven to 400F. Grease the cups of muffin tins. Blend the sugar and shortening for doughnuts. Add the eggs, flour, nutmeg, salt, baking…
Tortelli di Zucca
Peel and cut squash or potatoes in large chunks. Put in saucepan with water to half cover, bring to simmer, and cook, tightly covered, until…
Charleston Coconut Pie
Preheat oven to 350F. Beat all ingredients together and pour into a 10-inch pie plate. Bake 45 minutes. Though the filling seems unsettled, do not…
Mom’s Custard Pie
Preheat the oven to 450 degrees F. Line the pie crust with heavy-duty foil. Bake 8 minutes. Remove the foil and bake 5 minutes longer….
Cut chicken into 2- to 3-inch slices and dip into milk beaten with egg. Then dip into flour seasoned with salt and pepper. Brown in…
Mexican Casserole with Brown Rice
Use lean ground beef and low-fat cheese in this Mexican Casserole.
Using sugar substitutes and low-fat ingredients make this a healthier take on a picnic side classic.