Type of Dish
Red Cabbage Slaw with Marinated Red Onions
Marinated red onions dress up a cole slaw made from red cabbage.
Chocolate Relish Bars
Preheat oven to 350F. Coat a 13-by-9-inch baking pan with cooking spray. Line bottom and two sides with foil, letting edges extend over sides. Coat…
Italian Cream Cake with Cream Cheese Frosting
Preheat the oven to 350F. Grease three 9-inch cake pans and line with wax paper. To prepare the cake, combine the buttermilk and baking soda…
Preheat oven to 375 degrees. In a medium-size bowl, mix shortening, sugar and egg thoroughly. Stir in applesauce. Combine dry ingredients and blend into shortening…
Barbecue Beef Cups
Preheat oven to 350F. Stir together egg, barbecue sauce and ground beef. Separate biscuits and press them into the bottom and sides of muffin pans….
Tarte au Citron
“This delicious, light tart is really a soufflé. The same filling is also attractive in little tart shells served for afternoon tea,” writes Julia Child.
Greek Feta and Dill Spread
Combine all ingredients in a blender or food processor; puree until smooth. Transfer mixture to bowl and serve as a spread or a dip. Makes…
Shrimp, Orzo and Pistachio Pesto Salad
An aromatic pistachio pesto grounds this simple salad in flavor—an easy make-and-go dish for potlucks and get-togethers.