Type of Dish
Caramel Banana Cornbread Pudding
Bread pudding gone wild! Cornbread as a base, with caramel, banana, and a touch of ginger.
Caramelized Onion and Blue Cheese Burgers
Sweet caramelized onions and bold blue cheese make a happy pair atop this flavorful burger.
Applesauce Cookies from the Algeo Family
Applesauce and walnuts combine in these hearty, chewy cookies.
Combine sugar, white vinegar and mustard in a medium saucepan. Add water and cook, whisking, over medium-high heat until sugar and mustard dissolve. Remove from…
Peach Pound Cake
Preheat oven to 350F. Grease and flour a 10-inch fluted tube pan. Cream together butter and granulated sugar in a large bowl. When light and…
Preheat oven to 350F. Beat together sugar, eggs, and oil in a large bowl. Stir in bananas and coconut. Combine flour and soda. Add to…
Drizzled with icing, these scones, from a Portland, Ore., chef, are light, tender and perfect for Mother’s Day.
Sesame Noodles with Tofu
1. To prepare the dressing, place all ingredients in a blender and blend until smooth, about 2 minutes. Transfer to a large bowl. 2. To…
Sun-Dried Tomato and Pistachio Pesto
Place garlic in blender or food processor; pulse until chopped. Add tomatoes, pistachios, basil, salt and pepper; process until coarsely chopped. Gradually add oil and…
Grilled Corn and Bacon Chowder
Grill some corn on the cob and make extra for this creamy corn chowder the next night.