Biscuit Bread Pudding

Transform leftover biscuits into a delicious dessert.

Candied Mint and Citrus Zest Bark

Lemon meets mint in this irresistible bark.

Milk Chocolate Cup-of-Fluffs

A classic candy now made better, in your kitchen.

Molten-Chocolate Peanut Bars

This bar has everything we could want: chewiness, nuttiness, sweet-saltiness and more.

The Very Best Apple Cutie Pies

Finally, an apple pie that is both sweet and tart.

Alfredo Stuffed Shells with Spinach and Golden Raisins

Preheat the oven to 350 F. In a small skillet, cook onions in olive oil until transparent. Transfer to a medium bowl and stir in…

Warm Northwest Salmon Salad

A fresh, vibrant salad with citrus notes, sweetness, and spiciness from the vinaigrette.

Pineapple Raisin Sticky Buns

Preheat oven to 375F. Place pineapple, raisins and brown sugar in a 9-inch round cake pan and spread evenly. Slice cherries into halves and place…

Quick Quinoa Medley

Protein-rich quinoa is combined with roasted sweet potatoes, raisins, pine nuts and orange rind.

Candied Citrus

Candied citrus zest and slices are a great addition to most anything

Candied Mint Leaves

A great addition to most any dish, whip some up so you'll have it on hand.

Wild Rice Casserole

A side dish with rice, vegetables, dried fruit and sausage to accompany a wide variety of main courses.

Honey-Glazed Carrots with Raisins

Kids will love this sweet carrot dish, featuring raisins and sweetened with honey.

Raspberry Crepes with Cream Cheese Filling

In a small mixing bowl, beat heavy whipping cream until it's creamy and glossy. You can also use a tub of Cool Whip, but I…

Pear-fect Prosciutto and Raisin Flatbreads

Sauteed pears, prosciutto, raisins and cheese top pita breads for a quick appetizer or snack.