Type of Dish
Pennsylvania Dutch Crumb Cake
The “crumbs” in “crumbcake” are a sweet buttery streusel and the cake features buttermilk and spices.
Brussels Sprouts with Parmesan
Brussels sprouts are traditional at British holiday tables — make them a regular at yours, too.
Radicchio Caesar Salad
Crunchy, slightly bitter radicchio makes a bracing substitute for lettuce in a favorite side dish.
Chile Cornbread Stuffing
Mexican flavors predominate in this alternative to traditional bread stuffing.
Citrus-Marinated Roasted Turkey
This turkey is steeped in a marinade of fresh orange juice, garlic and rosemary, which is then used to baste the turkey.
Roast Chicken with Garlic, Lemon and Parsley
Ready for a roast? Marinate chicken in aromatic ingredients before roasting for deep flavor.
Camp Beckwith’s Grilled Chicken Pitas
This simple Greek meal-in-one soaks up the summery flavors of lemon, fresh herbs, and feta cheese.
Banana and Nutella Smoothie with Chopped Almonds
If there is a way to improve on Nutella, this is it—a smoothie for a perfect snack.