Type of Dish
Maple Dijon Roasted Carrots
Whole roasted carrots with a maple dijon glaze. Opt for multi-colored rainbow carrots, if you can find them!
Dark Chocolate Chunk Cookies with Pistachios and Sea Salt
Cookies studded with rich chunks of dark chocolate and pistachios, and finished with a sprinkle of fleur de sel for salty contrast.
Creamy Slow Cooker Chicken and Mushroom Pasta
Chicken, earthy mushrooms and thyme blend beautifully in this rich, creamy slow cooker pasta dish.
Sweet Potato and Sausage Stacks
These sweet and savory bites make a great appetizer or breakfast side for holiday gatherings.
Easy Teriyaki Beef and Brown Rice Bowls
Budget-friendly ground beef and brown rice make for a quick, easy, protein-packed supper.
Simple Chocolate Pumpkin Pie
A silky, chocolate-layered pumpkin pie perfect for autumn entertaining.
Simple Cranberry Orange Relish
An ultra-easy take on homemade cranberry sauce, laced with freshly squeezed orange juice and a kick of orange zest.
Simple Skillet Green Bean Casserole
A quick and easy take on green bean casserole, served straight from the skillet.
Apple and Pumpkin Ale Cocktail
This cocktail is quintessentially fall—seasonal beer, strong bourbon and spiced apple cider.
Spiced Hard Cider
A grown-up take on apple cider, spiked with brandy and finished with a splash of hard cider.
Maple-Roasted Nuts with Mixed Herbs
Maple-roasted nuts are the perfect snack for cool-weather cocktail parties.
Roasted Brussel Sprouts with Apples and Pancetta
This hearty autumn side dish could hardly be easier. No pancetta in the fridge? Substitute thick-cut bacon!