Caramel Hazelnut Pudding
Warm, decadent pudding from Gran's Kitchen: Recipes from the Notebooks of Dulcie May Booker.
Shaved Fennel-Golden Beet Salad
Serve this fresh salad alongside Wheat Berries with Pesto or roast chicken.
Sour Cream Raisin Pie with Double Crusts
Preheat oven to 425F. Beat egg and combine with other remaining ingredients (except pie shells). Pour into pie shell, and cover with top crust. Make three…
Chewy Ranger Cookies
Preheat oven to 350F. Melt margarine and brown sugar in a saucepan over low heat. Remove from heat and stir in vanilla. Mix granulated sugar,…
Old Fashioned Raisin-Filled Cookies
To prepare filling: Cook raisins and water together for 5 minutes. Add sugar and vinegar. Make a paste of flour and water, stirring until it is…
Seriously Short Chocolate Chip Cookies
This "short" cookies have just the right blend of fat and sugar to melt in your mouth.
Apricot and Raspberry Thumbprints
Jam, jelly or all-fruit spread will work perfectly in these cookies.
Sweet Heat Corn and Raisin Spread
This spread or dip is creamy, cheesy, spicy and sweet in every bite.