Looking for summer recipes? June through September gardens are awash with juicy red tomatoes, thick green beans, purple eggplants and bushy basil. Fresh vibrant foods are in order. We have summer recipes ideal for quick cooking or no cooking at all.
Amaretto Sour Cocktail
This sweet and simple Four Seasons cocktail is made with lemon, sugar syrup, and egg white.
Summer Squash Pasta with Green Goddess Dressing
Trade traditional pasta noodles for squash noodles in this pretty ode to summer.
Cherry Buttermilk Clafoutis
Sweet-tart cherries lend some summer flavor to this beautiful and straightforward clafoutis.
Bushwacker Jello Shots
Combine french vanilla creamer, Kahlua, Bailey’s and rum for a tasty jello shot.
Creamsicle Mimosa Jello Shots
Spruce up the classic mimosa with a creamy jello shot made with Rhum Chata and sparkling wine.