Looking for summer recipes? June through September gardens are awash with juicy red tomatoes, thick green beans, purple eggplants and bushy basil. Fresh vibrant foods are in order. We have summer recipes ideal for quick cooking or no cooking at all.
Strawberries with Lavender Syrup
This dish is a summer delight, especially if you get your strawberries and lavender from your backyard or your local farmers’ market.
Chicken Maque Choux
A Cajun-country side dish gets a tasty make-over with the addition of spice-rubbed chicken.
Zesty Lemon and Mustard Grilled Chicken
The zesty taste of this chicken makes it a favorite for use in chicken salad. The zesty lemon flavor makes it a summertime favorite.
Flatbread Pizza with Corn
We’re borrowing a page from our pizza-eating friends across the pond (where corn is one of the most popular toppings) for a summer-fresh, fast, easy dinner.
Cucumbers with Oregano, Feta and Pine Nuts
Crisp, crunchy and light, this cool cucumber salad recipe is a welcome side at meals following warm spring days spent in the backyard.